INVESTIGATION OF INTERACTION BETWEEN BORONIC ACIDS AND SUGAR: EFFECT OF STRUCTURAL CHANGE OF SUGARS ON BINDING AFFINITY USING STEADY STATE AND TIME RESOLVED FLUORESCENCE SPECTROSCOPY AND MOLECULAR DOCKING

Investigation of interaction between boronic acids and sugar: effect of structural change of sugars on binding affinity using steady state and time resolved fluorescence spectroscopy and molecular docking

Binding interactions of boronic acid derivatives viz.2-Methylphenylboronic acid (B1) and 3-Methoxyphenylboronic acid (B2) with mono saccharides (arabinose, fructose and galactose) and disaccharides (sucrose, lactose and maltose) in aqueous condition at pH 7.4 by means of fluorescence spectroscopy is reported read more in the present investigation.S

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A multilevel analysis of individual, household and community level factors on stunting among children aged 6-59 months in Eswatini: A secondary analysis of the Eswatini 2010 and 2014 Multiple Indicator Cluster Surveys.

IntroductionChild stunting is a significant public health problem in Eswatini.It is welding sweater associated with a range of child health outcomes, including morbidity, physical and cognitive growth.ObjectiveTo determine the individual, household, and community-level factors associated with child stunting in Eswatini in 2010 and 2014.MethodsUsing

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